dear clients,
due to a change of our website, at the moment it is only possible to realize confirmed bookings via our contact link. please contact us per e-mail info@santsalvador.com
or by telephone 0034 971 829 555 in case of questions,
provisionally reservations or booking enquiries.
we are sorry for the inconveniences and hope for your understanding.
your sant salvador team
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dear clients,
the week for and after christmas are always a little bit quieter in majorca, although the weather usually still is nice and climy. therefore we repeat our 3+3+3 offer which last year had great results. perhaps this offer seduces you to make inesperated relaxing short holidays for or after the stressy christmas trouble
or perhaps this is the christmas gift you are looking for?!?
our offer is valid from the 21st november up to 23rd december and from 4th up to the 24th january:
3+3+3=333
3 accomodations+3 massages+3 menus
take a break and relax!
3 accomodations in one of our junior suites
1 wake up massage 45 minutes-befor brakfast, fit for the day with majorcan citrus oils
(or for late risers 1 back therapy massage)
1 wellness massage whole body 60 min with majorcan almond oil
1 aroma therapy massage anti stress 70.75 min - essential oils spoil body and soul
our our beauty package (+13 eur supplement)
peeling & plucking massage 75 min
almond oil massage (also with orange cinnamon or orange mint almond oil) 60 min
relax massage with hand and feet packs 60 min
for dinner our chef michael braunmüller serves in our restaurant gaudí
(tuesday in our village restaurant es passeig) three course surprise menus
333 eur each person including breakfast and taxes
222 eur por person 'only dinner' without massages, including breakfast and taxes
valid only in double room 21.11.-23.12.2008 and 4.1.-24.1. 2009
you want to stay longer? each day 75 eur each person, 1 week 585 eur,
always dinner included
reservation 971 829 555 or info@santsalvador.com
christmas 24, 25, 26 of december
menu
ceps essence with liver dumplings
farmers duck in two courses
breast on red cabbage mousseline and chestnuts
leg stuffed with bread knödel pastry on creamy savoy
delice of gingerbread
37 eur
apart we also offer a special christmas menu card
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new years eve menu
amuse bouche
foie gras and crème brûlée
saddle of venison and black rice
turbot and crunchy duck's skin
veal fillet and cheek
taleggio and pear
chcolate and passion fruit
petit four sant salvador
99 eur
deposit 50 eur
19.00 h
reservation 971 820 555 or info@santsalvador.com